Dhootapapeshwar Maharasnadi Kadha – 450 Ml

193.00

Dhootapapeshwar Maharasnadi Kadha used for Ayurvedic Medicine for Rheumatoid Arthritis, Sciatica, Lower Back Pain, Stroke, Paraplegia

  • Helps reduce inflammation or pain in the body
  • Helps strengthen bones and muscles
  • Improves appetite and nerve functioning as well
  •  Delivery & Return

    We offer free shipping to selected countries based on the following order value thresholds:

    Country

    Free Shipping Threshold

    India

    ₹499

    USA

    US$50

    UK

    £30

    Europe (EU Countries)

    €50

    Singapore

    S$100

    UAE

    US$30

    Saudi Arabia

    US$30

    Australia

    A$100

    Canada

    C$50

    Philippines

    US$50

    Israel

    US$50

    For more details on shipping policies, please refer to our Shipping & Delivery page.

    If you have any questions or need further assistance, please feel free to contact us at contact@neelayurvedics.com

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Unique Benefits :-

  • It is helpful in reducing pain, inflammation and stiffness in the joints
  • It helps in improving the functional efficiency of the affected part
  • It is useful in strengthening the nerves. It also improves appetite

Ingredients :-

  • Rasna                              Guggulu
  • Devadaru                        Vacha
  • Shunthi                           Chavya
  • Punarnava                      Gokshura
  • Ativisha                           Shatavari
  • Sahachara                       Bruhati
  • Kantakari                        Dhanvayasa
  • Karchoora                       Vasa
  • Haritaki                           Musta
  • Guduchi                          Mishreya
  • Ashvagandha                 Aragvadha
  • Bastantri                         Pippali
  • Dhanyaka                        Bala
  • Eranda                             Dhataki
  • Guda                                Preservatives

Directions For Use :- 

  • The dose is 12 24 ml, before food, at about 6 – 7am and 6 – 7 pm or as directed by Ayurvedic doctor
  • It is usually advised to add equal amount of water to the kashayam
  • While administering, it is usually given along with a gram of ginger, long pepper, Ajowan or Castor oil
Weight 550 g
Weight

450 ml

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