Price range: ₹80.00 through ₹530.00
Sharpankha Powder, made from the herb Tephrosia purpurea—also known as wild indigo—is a revered Ayurvedic remedy primarily known for its hepatoprotective and detoxifying properties. Traditionally used to address liver disorders, splenic enlargement, and digestive disturbances, it is valued for balancing the Kapha and Vata doshas.
100% natural, pure, and chemical-free
Traditionally used in Ayurvedic Panchakarma detox therapies
Supports liver and spleen function
May assist in managing chronic liver ailments
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🩺 Supports Liver Health and Cirrhosis Management
Helps in managing conditions like liver cirrhosis, jaundice, and hepatitis
Promotes liver cell regeneration and reduces inflammation
🛡 Assists in Splenomegaly (Enlarged Spleen)
May help reduce spleen enlargement and improve immune response
Supports the spleen’s role in white blood cell regulation and antibody production
🧽 Natural Body Detoxifier
Aids in flushing toxins from the liver and blood
Promotes overall digestive and metabolic health
💨 Balances Kapha and Vata Doshas
Helps restore energetic harmony in the body
Beneficial in managing digestive discomfort, fatigue, and sluggish metabolism
Sharpankha (Tephrosia purpurea) – Whole plant, finely powdered
Take 3–6 grams once or twice daily with lukewarm water or as directed by a qualified Ayurvedic practitioner
Best taken after meals to support digestion and absorption
| Weight | 100 gm, 250 gm, 500 gm, 1000 gm |
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