Vaidyaratnam Kalyanaksharam -10 Gm

Key Ingredients & Their Benefits :-

• Sunti (Ginger), Maricha (Black pepper), Pippali (Long pepper): Stimulate digestion, reduce bloating, and improve gastrointestinal motility.
• Hareethaki (Terminalia chebula), Vibheethaki (Terminalia bellirica), Amalaki (Phyllanthus emblica): Form the Triphala group, which detoxifies the digestive system, promotes regular bowel movements, and improves overall digestion.
• Danthi (Baliospermum montanum) & Bhallathaka (Semecarpus anacardium): Potent laxatives that relieve constipation and abdominal distension.
• Chithraka (Plumbago zeylanica): Enhances digestive efficiency and appetite.
• Saindhava (Rock salt), Sauvarchala lavana (Sonchal salt), Vida lavana (Sea salt): Facilitate digestion and absorption, while balancing electrolytes.
• Gomuthra (Cow urine) & Eranda thaila (Castor oil): Act as natural purgatives and detoxifying agents.

Indications :-

• Constipation – provides effective relief and promotes smooth bowel movements
• Abdominal pain and distension – alleviates discomfort and bloating
• Hemorrhoids – reduces pain and swelling associated with piles
• Urinary diseases – supports bladder and kidney function
• Digestive disorders – improves overall digestive health and metabolism

Dosage :-

• 2.5 g mixed with ghee, once daily, or as directed by the physician.

Note: Should be used under medical supervision for optimal benefits, especially in cases of severe constipation or urinary disorders.