Amla, Baheda, Harde, Neemchal, and Daru Haldi are ingredients in Acidinol Syrup, an Ayurvedic formulation. It neutralizes acids and treats, as well as prevents, gastric, peptic, and duodenal ulcers. Ayurvedic benefits include chemical-free, natural herbal compounds that work together to generate a therapeutic impact that relieves dyspepsia, acid eruption, flatulence, and gastroesophageal reflux disease.

Acidinol Syrup is used to promote digestion and to relieve acidity and bloating. It also aids in the relief of flatulence and discomfort caused by gastrointestinal spasms. It also functions as a carminative and aids in the removal of gas.

Amalaki (Phyllanthus emblica), Pippali (Piper Longum), Yashad Bhasma Shuddha, and Yashti Madhu (Glycyrrhiza Glabra) are ingredients in Acidinol Tablet, an ayurvedic preparation.

Acidinol Tablet is used to promote digestion and to relieve acidity and bloating. It also aids in the relief of flatulence and discomfort caused by gastrointestinal spasms. It also functions as a carminative and aids in the removal of gas.

Hyperacidity, dyspepsia, acid eructation, gastritis, flatulence, heartburns, and aphthous ulcers are all conditions that should be treated with Acidinol Tablet.