Neel Ayurvedics Surajmukhi Beej | Sunflower Seeds | Helianthus annuus
₹40.00
Surajmukhi Beej (Sunflower Seeds) – A Nutritious and Tasty Snack Option
Surajmukhi Beej, also known as Sunflower Seeds are a healthy and delicious choice for an evening snack. Whether consumed raw or roasted, they offer a perfect crunch with a mildly nutty flavor and soft texture. Rich in essential nutrients, these premium-quality seeds are a powerhouse of protein, fiber, healthy fats, and antioxidants. Ideal for guilt-free munching, sunflower seeds also support heart health, improve digestion, and boost immunity. Enjoy them on their own or sprinkle them over salads, yogurts, or smoothies for a nutritious twist to your meals.
Other Collections
Surajmukhi Beej comes in 100g, 250g, 500g, 1kg, Sunflower Seeds may help lower blood pressure, cholesterol, and blood sugar as they contain vitamin E, magnesium, protein.
Surajmukhi Beej, or sunflower seeds, are the small, edible fruits of the sunflower plant (Helianthus annuus).
These seeds grow inside the large flower heads of the plant, which can be over 12 inches (30 cm) wide. A single sunflower can produce up to 2,000 seeds!
There are two main types of sunflower crops:
-
One is grown for eating the seeds.
-
The other is grown to make sunflower oil.
The seeds you eat are covered in black-and-white striped shells, which you usually remove before eating. Seeds used for oil have solid black shells.
Sunflower seeds have a mild, nutty taste and a firm yet soft texture. They’re commonly roasted to boost flavor, but you can also enjoy them raw.
Health Benefits of Surajmukhi Beej (Sunflower Seeds) :-
Surajmukhi Beej are small in size but packed with nutrients. Also known as Soorajmukhi ke Beej, these seeds are tasty, crunchy, and full of health benefits. Whether you eat them roasted or raw, they’re a smart choice for your daily diet.
1. Boosts Immunity
Surajmukhi Beej help strengthen your immune system because they are rich in vitamin E, zinc, and selenium.
-
Vitamin E protects your body from harmful germs and keeps your cells healthy.
-
Zinc fights infections and reduces swelling in the body.
-
Selenium lowers stress caused by harmful molecules (free radicals) and supports better immunity.
2. Good for Heart Health
These seeds are rich in healthy fats (oleic & linoleic acids), magnesium, potassium, and fiber.
-
They help control blood pressure.
-
They may lower bad cholesterol and keep your heart healthy when eaten in moderation.
3. Helpful for People with Diabetes
Surajmukhi Beej are a good snack for people with type 2 diabetes.
They help control blood sugar levels and reduce hunger, which is helpful for managing the condition.
4. Improves Brain Function
Surajmukhi Beej have Vitamin B6, which:
-
Helps with better mood and focus
-
May improve memory
-
Can reduce PMS symptoms in women
5. Aids in Weight Control
Because they are rich in protein and fiber, sunflower seeds:
-
Keep you feeling full longer
-
Help reduce how much you eat
-
Support healthy weight loss
6. Instant Energy Booster
Surajmukhi Beej are a good source of Vitamin B1 (Thiamine).
-
It turns the food you eat into energy
-
Helps in muscle growth
A small handful can be a great quick energy snack.
7. Makes Skin Healthy and Clear
Eating sunflower seeds can make your skin glow!
-
They contain nutrients that help make collagen and elastin, which keep your skin soft and smooth
-
Their antibacterial properties protect the skin from infections
-
Also helpful in healing wounds faster
8. Good for Pregnant Women
Surajmukhi Beej are rich in Vitamin E and Folic Acid, both important for:
-
Baby’s growth and development
-
Supporting a healthy pregnancy
9. Fights Inflammation
Surajmukhi Beej contain flavonoids and vitamin E that help:
-
Reduce swelling and pain in the body
-
Give relief from conditions caused by chronic inflammation
How to Use Surajmukhi Beej (Sunflower Seeds) :-
Surajmukhi Beej are super versatile and easy to add to your daily meals. Here are some simple ways to enjoy them :-
-
Sprinkle on Salads – Add a crunchy twist to your green salads.
-
Blend into Smoothies – Mix into your smoothies for extra nutrition.
-
Add to Cereals – Use with hot or cold breakfast cereals.
-
Use in Baking – Add to cookies, muffins, or breads for a nutty flavor.
-
Eat as a Snack – Enjoy roasted or plain as a healthy evening snack.
These tasty seeds not only add flavor but also boost your meals with protein, fiber, and good fats!


